Sweet and spicy are probably my favorite two tastes of all the tastebuds. Ironically that’s how I feel about these Bok Choy greens I just made for my nutrition class. They were sweet with a hint of spicy. I loved how every flavor bounced off […]
A Healthy Comfort Food Soup Recipe
Photo Courtesy of CC0 License by Pexels There’s nothing more deserving than a hearty bowl of soup on a cold winter’s day. So when the professor of my nutrition class presented our cooking subject last month, I rose to the occasion and picked my families favorite, chili. […]